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  • Added sugars

    Francis Pare July 21, 2016 14:38 0 votes 2 comments

  • Is there a way of deleting an ingredient that was manually entered into the database?

    Ben Miller February 16, 2016 22:27 1 vote 2 comments

  • Is there a way to set the software to always start the Allergen List as blank/ allergen free?

    Ben Miller February 16, 2016 21:57 0 votes 2 comments

  • Calculate the Calories to KJ and the regulation to indicate the decimal points for the Carbohydrate

    Ben Miller October 20, 2015 20:14 0 votes 2 comments

  • Future improvements

    Anthony Capozzi March 14, 2019 17:58 0 votes 1 comment

  • %DV in Genesis Supplements

    Daniel Kneissl October 04, 2016 20:23 0 votes 1 comment

  • Volume-related prices in Genesis Supplements

    Daniel Kneissl October 04, 2016 20:17 -1 votes 1 comment

  • Formula Info Report

    Daniel Kneissl October 04, 2016 20:15 0 votes 1 comment

  • default label report

    Daniel Kneissl October 04, 2016 20:10 0 votes 1 comment

  • Can ranges be applied for specific ingredients to produce a best/worst case scenario? Formulating to a sodum target for example.

    Ben Miller February 16, 2016 22:29 0 votes 1 comment

  • Do ingredient changes carry over to recipes built?

    Ben Miller February 16, 2016 22:28 0 votes 1 comment

  • To have the information for MyPlate food groups for your item or ingredient, would one add that in the groups category?

    Ben Miller February 16, 2016 22:25 0 votes 1 comment

  • when entering the quantity or serving size for a recipe/nutrition label, how can you switch these values to ounces, not grams? How do you get these values to read in ounces on the finished nutrition label?

    Ben Miller February 16, 2016 22:20 0 votes 1 comment

  • Can you add sulfites to the 100g nutritional?

    Ben Miller February 16, 2016 22:16 0 votes 1 comment Completed

  • How does the software calculates the real amounts of nutrients when evaportaion takes place during the process?

    Ben Miller February 16, 2016 22:02 0 votes 1 comment

  • Can I add custom created nutrients to the database?

    Ben Miller February 16, 2016 22:02 0 votes 1 comment

  • When the final rule for new NFP is published ny FDA, will there be a new version of the software available for dowload? Will users be sent an email regarding this?

    Ben Miller February 16, 2016 22:00 0 votes 1 comment

  • Is Genesis able to create a Data Sheet/Specification sheet?

    Ben Miller February 16, 2016 21:56 0 votes 1 comment

  • Once an ingredient is added, can the description be modified or changed?

    Ben Miller February 16, 2016 21:55 0 votes 1 comment

  • Regarding meats can you explain the difference between a meat cut, when searched comes up "boiled" also has the same ESHA number as the "raw". Are they the same data? Or does ESHA apply a calculation?

    Ben Miller February 16, 2016 21:54 0 votes 1 comment

  • Can you please address non-caloric sweeteners that are not absorbed by the body but the nutritionals need to be included in recipes?

    Ben Miller February 16, 2016 21:33 0 votes 1 comment Answered

  • What would be the best way to calculate nutrition of a Gravy that contains one ingredient that is the by-product of a meat that is cooked in-house (ex: turkey cooked in house. remaining turkey juice used in gravy)?

    Ben Miller February 16, 2016 21:14 0 votes 1 comment

  • Can I view this webinar later?

    Ben Miller February 16, 2016 21:10 0 votes 1 comment

  • Will there be a recording of it so I can go back to review the information if I need to?

    Ben Miller January 13, 2016 16:06 0 votes 1 comment

  • What's new and how soon will cloud version be available? (I am a Mac user and frustrated that I need to keep paying for Parallels, and WIndows, upgrades in order to run WIndows to that I can use Food Processor.)

    Ben Miller January 12, 2016 21:50 0 votes 1 comment

  • How accurate is the Genesis translation?

    Ben Miller December 08, 2015 20:52 0 votes 1 comment

  • I am also interested in obtaining the UK database.

    Ben Miller December 08, 2015 20:43 0 votes 1 comment

  • Is there a way to force Genesis to show a vitamin that is less than 5%?

    Ben Miller December 08, 2015 20:40 0 votes 1 comment

  • Can you create a report for an entire menu with multiple reciepes in one report?

    Ben Miller November 17, 2015 23:01 0 votes 1 comment

  • HOW DO I RUN A REPORT THAT LISTS ALL RECIPES WITH USE OF ONE SPECIFIC INGREDIENT

    Ben Miller November 17, 2015 22:56 0 votes 1 comment
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